We had about 7 weeks worth of meals brought to us by family, friends, and church community. How amazing is that??!!
I am now back into the swing of cooking (which I love) and I just want to share a few recipes we’ve enjoyed lately.
W.O.W. Enchilada Casserole- http://www.traderjoes.com/recipes/recipe.asp?rid=33
I got this off of the Trader Joe’s website awhile ago and have made it a few times. It calls for pork but we don’t eat pork, so i substituted a pound of organic lean ground beef. Russ loves it and says it makes great leftovers for work.
Beef Gyros -http://www.food.com/recipe/ground-beef-gyros-30081
We don’t actually eat a lot of red meat but this recipe is so good, if you love gyros. The meat is super flavorful and I love the tzaziki sauce. Instead of using pita bread for wraps, I’ve been using the whole wheat naan bread from Trader Joes.
I didn’t take pictures of the next two recipes but I love them even more than the first two I posted.
BBQ Chicken Salad: http://life-as-a-lofthouse.blogspot.com/2011/07/bbq-chicken-salad-with-homemade-bbq.html – we eat a lot of salad in the summer and this salad is loaded with corn, beans, cilantro, green onions, etc… I made it twice last week!
Honey Lime Chicken Enchiladas: http://life-as-a-lofthouse.blogspot.com/2012/05/honey-lime-chicken-enchiladas.html?m=1 – I will NEVER make another enchilada recipe. These were super easy, and different than others I’ve tried. MAKE THEM!
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